Nicholas Schirripa has significant experience in the wine industry, primarily with Casella Family Brands. Nicholas started their career at Casella Family Brands in 2009 as a Laboratory Technician, where they worked until 2011. Nicholas then took on the role of Cellar Hand from 2011 to 2013 before becoming a Winemaker and Viticulturist, a role they held from 2013 to 2020. In 2020, they were promoted to Senior Winemaker and Viticulturist and later assumed the position of Grower Services Manager - Senior Winemaker.
Additionally, Schirripa briefly worked at Casa Roma in 2016 as a Winemaker and Cellar Operations employee. Prior to their career in the wine industry, they worked as a farmer at D.Schirripa PTY LTD, specializing in cereal, fruit, wine grape, and vegetable farming from 2006 to 2009.
Nicholas Schirripa obtained their Bachelor's Degree in Wine Science and Viticulture from Charles Sturt University. Nicholas attended this university from 2011 to 2014. Prior to their university studies, they completed their High School Certificate at Marian Catholic College from 2001 to 2006. No specific field of study was mentioned for their high school education.
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