Received a Bachelor’s degree in Molecular and Cell Biology with a concentration in Cell Biology from the University of California, Berkeley in 2003 and a Diploma degree in Baking and Pastry from California Culinary Academy in 2004. Started her career as Assistant Pastry Chef of Straits Café @ Santana Row, San Jose, California, United States in 2004, started a Tiramisu Patisserie business in Jakarta (2005-2008). Became a part of PT Catur Sentosa Berhasil (previously known as PT Catur Shaw Brother) as Showroom Development Manager (2008-2010), Vice President Director (2010-2011), and currently serves as President Director of PT Catur Sentosa Berhasil since 2011.
Current role