Anna Gelb is a seasoned project manager and events consultant with extensive experience in the events and food sustainability sectors. Currently serving as a Project Manager at Co–Star since September 2022, Anna has previously held significant roles at Outstanding in the Field, including Director of Public Events, where oversight of nationwide and international farm dinner tours was key. In this role, Anna developed a yearly schedule featuring over 100 ticketed events and coordinated logistics in collaboration with chefs, farmers, and artisans. Further experience includes establishing the Boston chapter of FEAST Mass and contributions to production teams at Boston University and Pilot Productions. Anna holds a Bachelor of Science in Film/Cinema/Video Studies from Boston University.
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