Natalie Demuth

Natalie Demuth has a diverse work experience in various roles and industries. Natalie is currently working as a Catering Sales Manager at the Detroit Institute of Arts since August 2022. Prior to this, they served as a General Manager at SheWolf Pastificio & Bar from March 2019 to August 2022. Within the same organization, they also held the positions of Manager and Event Coordinator from May 2018 to August 2022.

Additionally, Natalie worked as a Food and Beverage Manager at The Apparatus Room in March 2018 to May 2018. Before that, they were the FOH Manager at Republic Tavern Detroit from May 2017 to March 2018. Additionally, they gained experience as a Sales & Event Coordinator at The Reserve & Big Rock Chophouse from December 2016 to May 2017.

Furthermore, Natalie has management experience in the retail industry. Natalie worked as a Store Inventory Manager at lululemon athletica from June 2015 to November 2016. Prior to that, they held the position of Associate Manager (acting Store Manager) at Aritzia from September 2013 to June 2015.

Lastly, Natalie began their career as a Trainer at Kona Grill from May 2010 to August 2013. Overall, they have a strong background in hospitality, food service, event management, and retail, showcasing their versatility and adaptability in various roles.

Natalie Demuth attended Wayne State University from 2009 to 2013. During their time there, they studied Public Relations, Advertising, and Applied Communication, but did not earn a degree.