Angela Fong

Angela Fong has extensive work experience in the food and beverage industry. Angela worked as the Head of Commercial, Fresh, RTE, 7-Eleven at the Dairy Farm Group since March 2020. Prior to that, they were the Head Of Global Product Development at 4FINGERS Crispy Chicken from January 2019 to February 2020. Angela was responsible for crafting the menu strategy, improving working procedures, and building successful partnerships with suppliers. Angela also served as the Regional Sales Manager at McCormick & Company from November 2017 to November 2018, and as the Product Development Manager at Dairy Queen LLC Overseas from June 2016 to November 2017. Angela started their career at McDonald's Restaurants Pte Ltd as the Manager of Menu Innovation, Marketing, Menu & Digital from January 2012 to May 2016. Angela's earlier experience includes working as the Senior Manager of Technical Development, QA & Regulatory at Country Foods Pte Ltd (Sats) from September 2006 to November 2011.

Angela Fong attended the University of New South Wales from 2004 to 2005, where they pursued a degree in Food Science. During their time there, they primarily focused on the field of study related to Food Science. In addition, Angela Fong obtained a certification in Excel: Market Research Strategies from LinkedIn in May 2020.