Francisco Lincir Moreno possesses extensive experience in the agricultural sector, specializing in quality control and temperature management. Currently serving at David Del Curto S.A. since April 2013, Francisco oversees pulp temperature control using a precision thermometry program to ensure compliance with quality standards. Previous roles include Commercial Exporter at Frusouth Spa, focusing on certifications for the Chinese market, and various supervisory and quality control positions at Agricola Las Palmas, Hortifrut, More Fruits, FUNDO MARÍA LUISA, and Agrícola La Primavera. Francisco holds a Technical Degree in Agriculture from Santo Tomás Chile and a degree in Tourism Resource Management with a focus on Ecotourism from Ipla.
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