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Matthew Youssef

Director Of Operations at Eddie V's Prime Seafood

Matthew Youssef is a seasoned restaurant operations professional with extensive experience in management and leadership roles. Currently serving as the Director of Operations and Managing Partner at Eddie V's Prime Seafood since January 2020, Matthew previously held the position of Managing Partner at Seasons 52 Restaurant from March 2014 to December 2019. Earlier in their career, Matthew worked as a General Manager at Red Lobster from June 2004 to February 2014, demonstrating a strong track record in driving operational excellence and business growth within the hospitality industry.

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Denver, United States

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Eddie V's Prime Seafood

We are Eddie V’s, a glamorous dining destination with an irresistible atmosphere, pristine seafood sourced from waters around the world, aged prime steaks and award-winning wines. Our comfortably sophisticated V-Lounge, with its cocktail culture and soulful jazz seven nights a week, makes Eddie V’s a place to see and be seen. We deliver first-class experiences with the help of a first-class team. Whatever your goals, the Eddie V’s team will help you fulfill them in an environment dedicated to high-quality service, integrity, a cutting edge culinary menu, and genuine love of our guests, fellow team members and community.