Marta da Mata

Marta da Mata has a diverse work experience spanning over several decades. Marta started their career as a Lifestyle Coach in 1985 under self-employment. In 1990, they transitioned into the role of a Business Development Consultant in the Italian Food sector and hospitality. Marta gained extensive knowledge and experience in Italian Food and Wine, promoting them in various countries and providing consultancy to business owners in the food industry. In 2000, Marta became the Editor-in-Chief at Editor & Publisher, where they contributed to the editorial aspects of the organization. Additionally, they worked as an Editor and Organization Manager at their own self-employed venture during the same period. Marta then served as an Editor at Revista Mundo Brasil for eight years. Marta's earlier experience includes being a Hotel and Restaurant Manager at LUNA CAPRESE from 1990 to 1997.

Marta da Mata completed their Bachelor's degree in Languages and Literature from Others from 1985 to 1988. Marta also studied Culture and Tourism at Languages (no specific start or end year mentioned). Furthermore, they pursued specialist programs in Business Consult & Coaching, Feng Shui, and Natural and Spiritual Healing from Many Schools, starting in 1983 and continuing until 2019.