Violet Voss-Buijsman

Violet Voss-Buijsman has a diverse work experience spanning various industries and roles. Beginning in 2010, they worked as a Food & Beverage Trainee at Claridge's. In 2012, they held positions as a Food and Beverage Attendant at Food Fantasies and in General Affairs at A.S.T.V. Chip & Charge. From 2013 to 2014, they worked as a Trainee in Groups & Sales at ITBholland, a Destination Management Company. Following this, they joined Simon Levelt as a Coffee and Tea Specialist until 2014. From 2014 to 2018, they transitioned into the events industry, working as an Event Sales Specialist and later as an Event Sales Manager at Sofitel Legend The Grand Amsterdam. Since 2018, they have been working at Effectory, where they have held roles as an International Project Manager, Senior International Project Manager, and currently as an International Project Lead & Customer Success Manager. Effectory is Europe's largest provider of employee feedback solutions, and Violet's work focuses on facilitating employee survey programs and using employee feedback to improve organizational performance. Throughout their career, Violet has gained expertise in project management, customer success, sales, and hospitality.

From 2009 to 2014, Violet Voss-Buijsman attended Hotelschool The Hague. However, no information is available regarding the degree or field of study they pursued. Prior to that, they attended the International School Hilversum and the United World College of South East Asia, but no details are provided about their years of attendance or areas of study in these institutions.