Jeannine Delwiche, PhD, CFS, is a distinguished medical writer and sensory science expert with extensive experience in both academia and industry. Currently a Medical Writer at Envision Pharma Group since November 2022, Jeannine also serves as President and Founder of Tasting Science, a platform dedicated to advancing sensory science. Previous roles include Editor in Chief of Chemosensory Perception at Springer Nature, and various medical writing positions across organizations such as Fishawack Health and PRECISIONscientia. Jeannine held leadership positions at FMC Corporation/DuPont, Mead Johnson Nutrition, PepsiCo, and Firmenich, and contributed to research and education as an Associate Professor at The Ohio State University. Jeannine's academic background includes a PhD in Psychology from Cornell University and multiple degrees in Food Science from the University of California, Davis.