Sarah Bengtson, SHRM-CP has extensive experience in the restaurant and hospitality industry, holding positions such as Director of Operations and Corporate Talent Acquisition Manager at Fabio Trabocchi Restaurants, Event Sales Manager at Four Seasons Hotels and Resorts, and Event Sales Manager and Private Events Manager at Del Mar. Sarah has a proven track record of exceeding sales goals and driving revenue growth through their exceptional leadership and customer service skills. Sarah also has experience in restaurant management roles at Casa Luca da Fabio Trabocchi, Fiola da Fabio Trabocchi, and Max Restaurant Group. Sarah holds a degree in Economics from Trinity College-Hartford.
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