The Operations Team at Fat Tuesday ensures the seamless execution of daily activities across multiple locations, focusing on optimizing store performance, managing regional and international operations, and maintaining high standards of customer service and product quality. They support strategic growth initiatives, oversee staff management, and streamline processes to align with the brand's commitment to delivering exceptional frozen cocktail experiences.
Mike Stout
Regional Manager
Molly Finzer
Director Of Operations
Moshe Rosenblum
G M
Nicole Dee Short
Multi Store Manager
Rochelle W.
Multistore Operations Manager
Samy Guerrero
Head Of Global Operations
Sara Herrera
President Of International Ope...
Terrance Davis
Assistant Manager
Theodore Antipala
Assistant Manager
Tony Palmieri
Assistant General Manager
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