Ladina Schaffhauser

Ladina Schaffhauser is an experienced professional with a diverse background in food innovation, sales, and education. Currently serving as Innovation Manager at FELFEL - Good Food at Work since August 2020, Ladina has held various roles within the company, progressing from Junior Sales and Acquisition to Senior Sales and Acquisition Manager. Prior to this, Ladina Schaffhauser worked as a Chef at Hejkøh GmbH and operated as a Catering Chef focusing on vegetarian food. Additionally, experience includes serving as a Primary School Teacher for 4th grade at Schule Schüpfheim. Ladina holds a Bachelor's degree in Elementary Education and Teaching from Pädagogische Hochschule Luzern and has completed yoga teacher training as well as studies at the Institute for Integrative Nutrition.