Amy Byers

Amy Byers is an experienced professional in restaurant operations and event management, currently serving as the Restaurant Operations & Events Manager and Divisional Sales Manager for Foodhall & Restaurants at Fenwick since August 2019. Prior to this role, Amy held the position of Food & Beverage Deputy General Manager and Conference and Events Liaison at Sage Gateshead from 2015 to August 2019. Amy also worked as an Events Coordinator at CH&Co Group in 2016 and gained experience as Duty Manager and Events Supervisor at Centerplate from 2012 to February 2016. Amy holds a Bachelor's degree in Events Management from the University of Sunderland, earned between 2014 and 2015.