Flik Hospitality Group
Satish Dinakaran is an experienced culinary professional with a diverse background in hospitality management and a strong focus on healthy cooking and operational excellence. Currently serving as Campus Culinary Director at Eurest USA and Executive Chef at Flik Hospitality Group's Kellogg Conference Hotel at Gallaudet University since 2018, Satish has previously held executive chef roles at MedStar Georgetown University Hospital, Morrison Healthcare, and Cactus Mexican Restaurant in Armenia, where involvement spanned kitchen operations, service, and profit-sharing. Satish's career also includes leadership positions at AES Ravuvu Club Quarters in Papua New Guinea, Bora Bora Restaurant in Russia, and The Residency Towers in India, complemented by formal education in Hotel Management and HACCP certification.
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Flik Hospitality Group
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FLIK hospitality group, a division of Compass Group North America, provides corporate dining and hospitality services with a focus on quality food and locally sourced ingredients that support a healthy lifestyle. Our ethos to L.O.V.E (Live Our Values Extraordinarily) keeps us focused on what matters most. It adds up to more than a meal, but rather a communal dining experience orchestrated by a talented, invested group of FLIK associates who bring genuine caring and extraordinary food to the table every day. We are proud to partner with forward-thinking clients at over 800 locations, operating in 40 states with over 10,000 associates throughout the United States. At FLIK and Compass Group, you have a broad range of career opportunities that match your skills, areas of interest, career level, and desired work location. We provide opportunities to college graduates through our Campus Program known as Manager in Training Program (MIT). Compass Group also provides opportunities to applicants with disabilities and veterans. For more details, visit our career web page at http://www.altogethergreat.com/