Steven Desilva has a work experience that spans over a decade. Steven started their career as a Chef with Sisters of Mercy of the Americas in April 2004 and worked there till February 2016. In February 2016, they joined Flik Lifestyles as an Assistant Director of Dining Services, where they were responsible for staff management, team building, and menu creation. Steven was later promoted to the role of Chef Manager at Flik Lifestyles. Steven also worked as the Chef/Manager at Christ Home for an unspecified period of time.
From 2001 to 2003, Steven Desilva attended The Gibbs School, where they pursued an Associate's degree in Web/Multimedia Management and Webmaster.
May, 2017 - present
February, 2016