Flynn Restaurant Group (FRG) was started in 1999 as the owner and operator of eight Applebee’s in Washington State. Today, through its six wholly-owned subsidiaries, Apple American Group, Bell American, Pan American, RB American, Hut American and Wend American Group, FRG owns and operates over 440 Applebee's, 280 Taco Bells, 130 Panera cafes, 360 Arby’s, 930 Pizza Huts, and 190 Wendy’s representing $3.5 Billion in Sales and directly employing almost 73,000 people in 44 states.

Restaurants

Flynn

Greg Flynn

Lauren Leahy

Trevor Tiernan

Cindy Lubs

Rafael Vazquez

Jenny Barkmeier

Jimmy Veazey

Phil Reed

Earl Jacobson

Billy Strunk

Ron Bellamy

Kelly Cook

Brad Pettinger

Dan Krebsbach

Mark Romano

Dan Rieger

Jessica Reicher

Jacqueline Lee

Kasey Mania

Betsy Mercado

Diann Banaszek

Rasheeda Clark

Jeremy Biser

Ashley Fenn

Lorin Cortina

The Human Resources Team at Flynn Restaurant Group is responsible for attracting, developing, and retaining a diverse workforce across its extensive restaurant operations. This team focuses on talent acquisition, employee training, benefits management, and ensuring compliance with labor regulations. Additionally, they drive initiatives in diversity and inclusion, enhance HR technology, and provide strategic support to enhance employee engagement and organizational effectiveness.

Human Resources Team

Operations Management

Financial Planning and Analysis Team

Human Resources Team

About

Team members

Other teams at Flynn

Operations Management

Financial Planning and Analysis Team