Jackie Greenizan

Jackie Greenizan is a seasoned professional in the food service and marketing sectors, currently serving as General Manager for Category, Innovation, and Food Service at Fonterra since January 2021, where leadership involves guiding global food service and chef teams to develop impactful, profitable solutions. Previously, as Global Food Service Channel Manager at Fonterra Co-operative from 2017 to 2021, Jackie formulated and executed strategic directions in the Beverage House Channel, achieving successful product launches and market penetration. Jackie also contributed significantly at McCain Foods China from 2007 to 2016 in various roles including Innovation Lead and Marketing Director, driving marketing and innovation strategies for frozen food products. Earlier experience includes directing national marketing initiatives at Maple Leaf Foods and international market development in leadership roles at Maple Leaf Foods Inc. and Siam Canadian Group Limited. Jackie holds an MBA from Ivey Business School and has graduate studies in International Management from Capilano University, alongside a Bachelor of Arts from Queen's University.