Kyle Fisher

Kyle Fisher has a diverse work experience spanning several roles and industries. Starting in 2009, they worked as a laborer at McDonald's for two years. From 2011 to 2013, they served as a cashier at C-Store. In 2013, Kyle joined Food Safety Net Services as a microbiologist, where they worked until 2017. During their time at Food Safety Net Services, they steadily advanced in their career, eventually becoming an operations manager. Currently, Kyle holds the position of traveling lab manager at Food Safety Net Services, a role they began in October 2020.

Kyle Fisher earned an Associate's degree in General Studies from Kellogg Community College between 2009 and 2011. Kyle then went on to pursue a Bachelor of Arts (BA) degree in Biology, General at Olivet College from 2011 to 2013. Continuing their education, they obtained a Master's degree in Food Safety from Michigan State University from 2015 to 2017.