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FoodChéri

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FoodChéri is an innovative virtual restaurant started in Paris in april 2015 by former LaFourchette execs.Eating good and balanced dinners during the week has always been complicated for busy professionals. FoodChéri aspires to solve this problem with daily fresh and delicious meals offered at 9.90€... Read more

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Employees

51-200

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Org chart

Matthieu Noël
Directeur des opérations (COO)
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Laurent DESCHERRE
Directeur industriel
Alexia HURBIN
Directrice financière
Caroline Vignaud Cassinat
Directrice Food et RSE. Membre du Comité de Direction.
Chloé Saucedo
Responsable Supply Chain
Oceane Lalouette
Responsable du service client
Clara Boulanger
Responsable d’exploitation
Laure Chevalier
Responsable QHSE
Pierre Jullien
Fleet & Cash Manager
Alexis Robelin
Responsable réseau hub et livraison dernier KM

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