Claudie Newman has a diverse and extensive work experience in the hospitality industry. Claudie most recently worked as the Director of Catering Sales for Founders Table Restaurant Group starting in February 2023. Prior to that, they served as an Operations Project Manager for CAVA from July 2021 to February 2023. In 2020, they were the Strategic Partnerships Lead for curbFlow, where they established partnerships with over 300 B2B accounts. From 2019 to 2020, they held the role of Off Premise Business Development Sales Manager for sweetgreen, specializing in companies ranging from 300 to 8,000 employees. Claudie also worked as the Mid-Atlantic Catering and Events Sales Manager for Le Pain Quotidien from 2017 to 2019. Claudie held the position of Director of Private Events for Fabio Trabocchi Restaurants from 2015 to 2016. Prior to that, they worked as the Director of Private Events and Sales for E&O Kitchen and Bar from 2006 to 2015.
Claudie Newman's education history includes studying at the University of Nevada-Las Vegas in the field of Hospitality, where they obtained a Bachelor's degree. They also attended the Cape Peninsula University of Technology, specializing in Hospitality. However, no specific degree was mentioned for this particular institution.
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