Paul Green

Paul Green is an experienced Executive Chef who has worked in various prestigious establishments such as Foxhills Club & Resort, holiday inn m4j4, De Vere Venues, and Pedersen hotels. Prior to their current position at Foxhills Club & Resort, paul held the title of Executive Chef at holiday inn m4j4 and Pedersen hotels Crowne Plaza. With a strong culinary background, Paul has been in the industry for over two decades, showcasing their expertise and passion for creating delectable dishes.