Josh Allen

Josh Allen is an experienced purchasing manager at FS Food Group since June 2018, responsible for sourcing and developing purchasing contracts for 16 locations. Prior to this role, Josh served as a category manager at FreshPoint, Inc. from October 2015 to June 2018, specializing in the procurement of produce, dairy, and other local items while managing contract purchasing. Josh's career in the food service industry began at Outback Steakhouse, where a significant tenure from March 2001 to October 2015 included roles as a regional trainer consultant, service and beverage manager, and kitchen manager, focusing on staff development and process improvement. Educational qualifications include a Bachelor's degree in Food Service Management and an Associate of Arts and Sciences in Culinary Arts from Johnson & Wales University.