Joseph Mirsky

Joseph Mirsky currently serves as the Assistant Director of Food and Beverage at Gaylord Hotels since December 2022. Previously, Joseph held various leadership positions including Director of Restaurants and Bars and Task Force Operations Manager at Waldorf Astoria Park City, where responsibilities included managing multiple dining outlets and overseeing operational teams. A former Senior Food and Beverage Manager at Conrad Hotels & Resorts, Joseph implemented significant improvements in staff performance and guest satisfaction metrics while managing a large team and multiple dining venues. Experience also includes roles as Housekeeping Manager and Food and Beverage Manager at Conrad, management of food services at Casa Marina - A Waldorf Astoria Resort, and a Food and Beverage Manager position at Waldorf Astoria New York. Joseph began a career in hospitality with managerial internships at The Henry Ford and Spartan Hospitality Group, following a Bachelor of Arts in Hospitality Business from Michigan State University.