Sharon Price

Vice President Research & Development at Golden West Food Group

Sharon Price, CFS has 21 years of work experience in the food industry. Sharon has held various roles at different companies, including Golden West Food Group, where they served as Vice President of Research & Development. In this role, Sharon led the development and commercialization of fresh and frozen foods for national accounts, as well as the production of private-label and partner-based manufacturing. Sharon also worked at Hatch Food Consulting as a Principal Director, providing guidance in product development, commercialization, and food safety for start-ups, small businesses, and global companies. Sharon has also worked at Beyond Meat as the Director of Product Development, Commercialization & Quality, The Honest Company as a Category Cultivator, and Fresh & Easy Neighborhood Market as a Fresh Prepared Foods Category Manager and Senior Technical Manager. Sharon'sexperience also includes a role in product development at Mars Petcare.

Sharon Price, CFS, obtained a BS in Agriculture/Animal Science from California State Polytechnic University-Pomona in the years 1995 to 2000. In 2020 to 2021, they pursued an UCLA Environmental Sustainability Certificate from UCLA Extension with a focus on sustainability.

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