Steve Hopkins

Steve Hopkins has a diverse work experience in the hospitality industry. Steve started their career with a work placement at The Savoy, A Fairmont Managed Hotel in 2010. Steve then moved to Hotel Du Vin, where they held the roles of Assistant Bistro Manager and later Bistro & Events Manager / Duty Manager. In 2013, they had another work placement at The Dorchester. Later in the same year, they joined The Balmoral Hotel as Deputy General Manager and eventually became the General Manager. Most recently, they worked at The Goodwood Group as the Food and Beverage Operations Manager.

Steve Hopkins attended Harrogate Grammar School from 1997 to 2002. No information is available about the degree or field of study pursued during this period.