Takara Page, MS, RDN, CNSC, currently serves as an Affiliate Professor at Grand Valley State University since August 2021. With a robust background in nutrition management, Takara Page has held significant roles at TouchPoint Support Services from March 2014 to the present, including Director of Nutrition Systems, Clinical Nutrition Manager, and Lead Clinical Dietitian. Prior experience includes a position as a Dietetic Intern at University Hospitals of Cleveland from August 2012 to August 2013. Takara Page earned a Master's Degree in Human Nutrition from Case Western Reserve University (2012-2013) and a Bachelor's Degree in Dietetics/Dietitian from Michigan State University (2008-2012).