Fanny Rochon

Fanny Rochon is a professional in the field of animal nutrition and livestock systems, currently serving as Responsable recherche & innovation Nutrition et Systèmes d'elevage at Groupe Coopératif Maïsadour since June 2021. Prior to this role, Fanny held a position as Ingénieur Formulation Alimentation Animale at Sud Ouest Aliment/Nutricia/maïsadour from July 2009 to June 2021, where responsibilities included multi-species formulation, technical-economic client account management, product design and optimization, and collaboration with various departments. Fanny also served as Responsable Qualité at Sud Ouest Aliment from November 2008 to June 2009, focusing on quality management for group factories and support services. Fanny holds an Ingénieur Agronome degree in Animal Production from Ecole Nationale Supérieure d'Agronomie de Toulouse, obtained between 2005 and 2008, and attended Fermat for preparatory classes in veterinary studies.