Suzanne C. has a strong background in sales and management within the hospitality industry, specializing in the SMERF market. With experience at various companies such as Gulph Creek Hotels, Interstate Hotels & Resorts, Aramark, PHM Hotels, Sunburst Hospitality, WC Smith, and SAGE Dining Services, Suzanne has consistently exceeded sales goals and demonstrated expertise in strategic sales and marketing techniques. Suzanne has a Food Service Management Certificate from Cornell University and a strong track record of successfully coordinating events and increasing revenue.
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