Gabriela Diaz Villanueva

Gabriela Diaz Villanueva currently serves as the Technical Project Lead at Gustavo Gusto GmbH & Co. KG, focusing on frozen pizza production for Europe's fastest-growing food brand. Prior experience includes roles as Project and Process Manager at Gebrüder Bagusat GmbH & Co. KG, where responsibilities encompassed production controlling and process optimization, and as a temporary Technical Support member at Paulaner Brauerei, overseeing fermentation and production management. Gabriela's extensive background in brewing and quality control was established during a 10-year tenure at Empresas Polar, progressing from Quality Control Supervisor to Process Specialist and Brewmaster. Educational credentials include a Master of Science in Brewing and Beverage Technology from the Technical University of Munich and additional certifications in Lean Production and Project Management.