Madison Fishler

Registered Dietitian, at Harvest Table Culinary Group

Madison upholds our ingredient transparency commitments so all our guests know and understand what is in the food we serve on campus. No matter what their dietary preference may be, Madison makes sure everyone feels comfortable and welcomed at our table.

Org chart

Manager

Mary Thornton

Founder & President

Peers

Jonathan Burns

Executive Chef

Tisha Davidson

Director of Hospitality Operations

Keith Griffin

Director of Culinary Development

Timeline

Registered Dietitian,
Current role

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