Samantha Gaide

Samantha Gaide is an accomplished Regulatory Compliance Manager at HB Specialty Foods since January 2021, responsible for managing documentation for finished goods. Previously held roles include Regulatory Specialist and Quality Specialist, where responsibilities involved documentation management, compliance assistance, and quality evaluations. At Nature's Path Foods, Samantha served as HACCP Coordinator and Quality Assurance Technician, focusing on food safety programs and product quality assurance. Additional experience includes Quality Control Technician at Curt Maberry Farm and customer service roles at Sodexo. Samantha holds a B.S. in Agricultural Economics from the University of Idaho and has a solid foundation in agricultural and food industry operations.