Victor Torres is an energetic and motivated leader currently serving as the Director of Food and Beverage at Hilton. With a strong background in team building and guest services, Victor previously held positions such as Assistant Director of Banquets at Hilton Anatole and Director of Restaurants at Loews Miami Beach Hotel. Victor has demonstrated effective multitasking and decision-making abilities while focusing on team engagement, guest satisfaction, and profitability. In addition to extensive experience in various hotels, Victor is pursuing an Associate's degree in Business/Managerial Economics at Stratford University.
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