F. Laurel Barnes IV

F. Laurel Barnes IV is an experienced culinary professional with a diverse background in executive chef and management roles. Currently serving as Executive Chef at Hinsdale Golf Club since July 2024, Barnes has previously held positions such as Account Manager at Midwest Foods and Executive Chef at The Lake Forest Club. Throughout an extensive career spanning over a decade, Barnes has worked in various prestigious establishments, including Lake Shore Country Club, El Che Steakhouse, and Acadia, focusing on kitchen management and staff relations. Educational credentials include a Culinary Arts degree from J. Sergeant Reynolds, obtained from 2006 to 2009.