The executive team at Hog Island Oyster has a long history in the food industry. They have been board members at Pacific Coast Shellfish Growers Association, VP of Finance at Performance Food Group, Director FP&A at Mariani Packing Co., Inc., Senior Finance Manager at Dole Food Company, and Financial Analyst at Foster Farms. They have also attended Long Island University, Southampton Campus for Marine Biology and Biological Oceanography, California State University, Stanislaus for Accounting, and California State University, Stanislaus for Finance.
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