Saif Arabi

Saif Arabi has a diverse work experience in the food industry and research field. Saif is currently the Corporate Director of Food Safety at Hostess Brands. Prior to this role, they worked as the Manager of Food Safety (Corporate) at The J.M. Smucker Company. Before that, they served as a Senior Food Safety Specialist at Ainsworth Pet Nutrition. Saif also gained experience as an Applications Specialist at Roka Bioscience. Saif has a strong academic background and conducted research as a Postdoctoral Research Associate at Rutgers University. Saif also worked as a Teaching Assistant and Research Assistant during their time at Rutgers. Additionally, Saif interned at USDA and held positions such as a Program Manager Assistant at RET International, Food Scientist/Product Development at National Center for Nutrition and Food Technology, and Food and Nutrition Manager at International Rescue Committee.

Saif Arabi earned a Doctor of Philosophy (Ph.D.) degree in Food Science from Rutgers University between 2007 and 2012. Prior to that, they obtained both a Master's and a Bachelor's degree in Food Science from Gazira University. The specific years for their Master's and Bachelor's degrees were not provided.