Hassan Saker

Hassan Saker is a seasoned professional in the catering industry, currently serving as a Catering Manager at Impact Food Group since September 2017. Previously, Hassan held the position of Chef Manager at Holroyd Howe for a brief period in 2017 and at Harrison Catering Services from 2015 to 2017. Earlier experience includes a Chef role at Fullers Smith Turner (2014-2015) and as a Chef at Bedford College from 2011 to 2014. Hassan obtained an NVQ Level 3 in Professional Cookery from Bedford College, which underpins a strong culinary foundation.