The Research and Development Team at Impossible Foods is dedicated to innovating and enhancing plant-based meat and dairy products. This multidisciplinary group of scientists, engineers, and product developers collaborates to create new formulations, optimize existing products, and conduct sensory evaluations, ensuring that the flavors and textures mimic those of animal-based products while improving sustainability and nutrition. Their work is crucial in driving the company's mission to transform the food industry and reduce environmental impact through groundbreaking plant-based solutions.
Chitra Subramanian
Sr. Manager- Product Developme...
Chris Cheung
Senior R&d Technician
Elena Haskins
Senior Research Associate
Emeline Macé
R&d Director, Product Experien...
Eric King
Senior Product Development Eng...
Fei Yao
Director, R&d
Janie Ke
Senior Research Associate
Marcus Howze
Lead Pilot Plant Associate
Robin Nojima
Senior Research Associate
Tatiana Praet
Senior Manager, Product Innova...
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