Kelly Treser currently serves as the Senior Integrated Marketing Manager at inKind, where responsibilities include overseeing client programs and enhancing customer experiences. Previously, Kelly held multiple roles at Fooda, progressing from Catering Account Executive to Regional Operations Manager, focusing on client retention and vendor relationships. At Uber, Kelly managed restaurant accounts for UberEATS, working on internal process improvements and vendor sales. Earlier experience includes positions in catering and culinary management, beginning as a Culinary Intern at Hilton Garden Inn and advancing to Catering Supervisor at Bryce Jordan Center. Kelly holds a Bachelor's degree in Hospitality Administration/Management from Penn State University.
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