Trisha VanMelle is a skilled professional with experience in various roles in the hospitality and healthcare industry. Trisha currently works as a Clubhouse Coordinator and Food and Beverage Manager at Kalamazoo Country Club. Prior to this, Trisha was a Bartender at FireKeepers Casino Hotel and gained experience as an Ultrasound Intern at both Bronson Healthcare and Borgess Health. Trisha's educational background includes attending Ferris State University.
May, 2022 - present
January, 2020