Craig Stupp

Craig Stupp is an experienced sales professional with a strong background in the foodservice industry. Currently serving as the Regional Sales Manager at King's Command Foods since March 2025, Craig leads sales growth across a seven-state region while managing a broker network. Prior to this role, Craig held various positions, including National Account Manager at NSP Quality Meats, where responsibility included overseeing brokers and achieving sales goals for beef and poultry. Experience also spans leadership roles at Acosta Foodservice, including Vice President/General Manager, where market business objectives were achieved through collaboration with key stakeholders. Early career positions included significant sales and management roles at Sysco, Springfield Grocer Co., Companion Baking Co., Inc., and Allen Foods, demonstrating a consistent track record of sales growth and customer relationship management. Craig holds a Bachelor of Science degree in Agriculture, Food Science, and Nutrition from the University of Missouri-Columbia.