KIRDI
George Wafula Wanjala is a Senior Research Scientist with extensive experience in food processing, value addition technologies, quality assurance, consultancy services, and standards development. George holds a Ph.D. in Food Science and Technology, a Master's Degree in Food Science and Postharvest Technology, and a Bachelor's Degree in the same field. George has held various managerial positions in the dairy industry and has played key roles in the development of industry standards.
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