Sara Naji Azarli is a skilled hospitality professional with extensive experience in various restaurant management roles. Currently serving as a Vinkonsulent at Kjær & Sommerfeldt since May 2023, Sara also acts as a Restaurant Manager at madklubben since January 2022. Previous positions include Restaurantchef at Vandværket and Restaurant Manager at madklubben, where leadership skills were honed. Early career highlights include roles at Alchemist, Love Of Food N Wine, and Christianahavns færgecafe, where responsibilities encompassed training staff, optimizing operations, and contributing to restaurant concepts. Sara holds a Master's degree in history from Københavns Universitet and a Bachelor's degree in history and philosophy from Aalborg University.
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