Michelle Fung

Michelle Fung's work experience includes various roles at different companies. In 2016, they worked as a Customer Service Team Member at KERNELS POPCORN LIMITED until 2018. Michelle then gained customer service experience at Village Ice Cream Shoppe in 2019. In 2020, they worked as a Program Assistant at Mon Sheong Foundation. Starting in 2021, they interned at Kotn Supply until December of the same year. In 2022, they transitioned to roles at Kotn, starting as an Assistant for Special Projects and later becoming a Special Projects & Marketing Coordinator.

Michelle Fung attended Western University from 2018 to 2022, where they pursued an Honours Specialization in Nutrition and Dietetics. In October 2019, they obtained a Food Handler's Certificate from the Middlesex-London Health Unit.