Roland K.

Roland K. is an experienced professional currently serving as an Assistant Restaurant Manager at Kura Sushi USA, where responsibilities include enhancing guest experiences and leading staff. Roland K. has been the owner of Bridgeway Cleaners since November 2009, overseeing business development, management, and marketing. Previous roles include Assistant Bakery Manager at Safeway, where Roland K. managed bakery operations and provided customer service, as well as experience in various positions in the food service industry, such as Server at Andro's Rostilj and Manager at Galvanize Inc. Roland K. also pursued education in tech sales at Higher Levels, with certifications in Scrum and Full Stack Development, alongside an Associate degree in Culinary Arts from the California Culinary Academy.