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Zilgheam Z.

Assistant Staffing Manager at Levy Restaurants

Zilgheam Z. began their work experience in 1998 as a Disk Jockey when they were self-employed. They worked in this role until September 2022. In 2007, they joined Levy Restaurants and started as a Bar Lead/Bartender, and later became an Assistant Manager of Concessions and an Area Stand Lead. They worked for Levy Restaurants until 2022. In 2020, Zilgheam Z. joined Legends as a Concessions Supervisor, and they served in this role until September 2022.

Zilgheam Z. obtained a Bachelor of Science (B.S.) in Business Management and Human Resource from California State University-Dominguez Hills, where they studied from 2015 to 2018. Prior to that, they completed an Associate of Arts (AA) in Business Management and Supervision from Los Angeles Trade Technical College, attending from 2009 to 2015. Zilgheam Z. also pursued a Master of Business Administration (MBA) with a focus on Strategic Management from Liberty University, which they completed from 2019 to 2021.

In addition to their formal education, Zilgheam Z. has obtained several certifications. Zilgheam is a certified Food Handler through The Always Food Safe Company, achieved in July 2023. Zilgheam holds a ServSafe Alcohol / RBS certification from the Alcohol Beverage Control, obtained in September 2022. Zilgheam Z. also received training as a Mixologist - Bartending from the National Bartenders and Casino School in August 2006. Lastly, they acquired skills in Adobe Photoshop through the Downey Adult School Career and Education Center, year unspecified.

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Timeline

  • Assistant Staffing Manager

    March 1, 2024 - present

  • Assistant Manager Of Concessions

    November, 2022

  • Area Stand Lead

    April, 2018

  • Bar Lead Bartender

    November, 2007