Samir Ramirez is a culinary professional with a background in various high-end hospitality settings. Currently serving as Chef De Partie at Maravilla Los Cabos since October 2022, Ramirez previously held the position of Pastelero at One&Only Resorts from March 2019 to October 2022. Additionally, experience includes a role as Cocinero de línea at Villas del Mar for a brief period in early 2019. Academic credentials include a Licenciatura in Cocina y Gastronomía from Universidad Mundial, completed in 2019.
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