Culinary and Food Service

The Culinary and Food Service team at Margaritaville Hollywood Beach Resort is dedicated to delivering exceptional dining experiences across the resort's diverse restaurant and bar concepts. This team, composed of chefs, servers, and bartenders, collaborates to create innovative menus, ensure top-notch service, and maintain high culinary standards, all while embodying the laid-back, tropical spirit of the Margaritaville brand. Their focus on quality, creativity, and hospitality enhances guest satisfaction and contributes to the resort's vibrant atmosphere.