Liz Li currently serves as the Nutrition RD Director at Mary Kay Global since December 2016. Prior to this role, Liz Li was a Senior Technical Development Manager at 安利中国 from October 2005 to 2016, leading a team of 14 scientific professionals in nutrition and product development. Liz Li's early career includes a postdoctoral position at the Shanghai Institute of Materia Medica, focusing on pharmacology. Liz Li holds a PostDoctor of Pharmacy in Metabolism Diseases from the Shanghai Institute of Materia Medica, a Ph.D. in Neuroscience from Xi'an Jiaotong University, a Master’s Degree in Neuroscience from Xi’AN Medical University, and a Bachelor of Education in Traditional Chinese Medicine from Shaan'xi Traditional Chinese Medicine University.
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