Sue Pereira

Sue Pereira has a diverse range of work experience. Sue began their career at Lamppost Pizza in 1996 as a Cashier/Pizza Maker. Sue then joined Melmarc in 1998 as a Receptionist, eventually working their way up to Data Entry Clerk, Office Assistant, Office Manager, and Operations Manager. In 2017, they became the Executive Director of Operations at Melmarc, overseeing day-to-day operations and ensuring customer satisfaction. Most recently, Sue has been serving as the Chief Operating Officer at Melmarc since March 2022, where they continue to drive operational excellence and strategic growth.

Sue Pereira holds a Bachelor's degree in Business Management from California State University-Long Beach - College of Business, which they completed from 2001 to 2003. Prior to that, they obtained an Associate's degree in General Studies from Orange Coast College, where they studied from 1998 to 2001.